This Hazelnut Salami, a speciality from Il Buongustaio, is a matured salami made with pork and hazelnuts of Italian origin.
The flavour of the hazelnuts blends with that of the meat, creating a tasty salami that stands out from more traditional versions.It is particularly suitable for starters, platters and aperitifs.
GLUTEN-FREE – MILK-FREE
APPROXIMATE WEIGHT: APPROX. 300 G (±10%)Each salami is sold whole.The actual weight may vary, either more or less, by up to 10% from the stated 300 g, due to differences in size and the natural weight loss of the matured product.
Served in slices, it is ideal with bread, breadsticks, focaccia, cheese, pickled vegetables and grilled vegetables.It can also be used as a sandwich filling or served on slightly warm crostini.
IMAGE FOR ILLUSTRATIVE PURPOSES ONLYThe photograph is for illustrative purposes only and does not depict the specific item that will be dispatched.Shape, size and appearance may vary from one product to another.
Pork (origin: Italy), salt, hazelnuts (origin: Italy) 3%, dextrose, sucrose, natural flavourings, spices. Antioxidant: Ascorbic acid. Preservative: Potassium nitrate.
Vacuum-packed.
Store in a cool place at a maximum temperature of +15°C.Once opened, store in the fridge.
NUTRITIONAL INFORMATION PER 100 g:• Energy: 1870 kJ / 451 kcal• Fat: 37 gof which saturated fatty acids: 11 g• Carbohydrates: 1.9 gof which sugars: 1.3 g• Protein: 27 g• Salt: 3.5 g