This black truffle-flavoured oil is part of a range of products made in the Sabina hills, in Lazio between Rome and Rieti, using 100% Italian extra virgin olive oil.
The black truffle gives the oil an intense and distinctive flavour.Just a few drops are enough to enhance the flavour of a dish.
This product is available in a spray bottle (250 ml), a tin (150 ml) and a glass bottle with a dispenser (100 ml).
It’s excellent with risottos, fresh pasta, ravioli, gnocchi and polenta, and is best added towards the end of cooking.It can also be used with eggs, potatoes, bruschetta, cooked vegetables and cheeses.It goes well with red meat, roasts and carpaccio.
98% extra virgin olive oil, 1.5% flavouring, 0.5% dehydrated truffle (Tuber aestivum Vitt.) (equivalent to 1.5% fresh).
Store in a cool place away from light and heat.
AVERAGE NUTRITIONAL VALUES PER 100 ml:• Energy: 3360 kJ / 817 kcal• Total fat: 91.6 gof which saturated fat: 13.6 g• Carbohydrates: 0 gof which sugars: 0 g• Protein: 0.2 g• Salt: 0 g