Wild black sour cherries, pitted and preserved in a syrup inspired by the flavour of Limoncello.
Their natural vibrancy blends with a fresher, citrusy note, creating a pleasant contrast between sweetness, tartness and the scent of lemon.
The fruit, sourced from Puglia, is candied and steeped in its aromatic syrup, which can in turn be used alongside the sour cherries to enhance desserts, milkshakes, granitas or drinks, both alcoholic and non-alcoholic.
The product contains no preservatives or thickeners.
Perfect for serving with ice cream, panna cotta, cheesecake, mousse, semifreddo and spoon desserts.They can also be used to decorate cakes or add a refreshing touch to a fruit sundae.
• TRY THEM LIKE THIS: add them to a bowl of vanilla ice cream and top with a spoonful of their syrup.
Pitted cherries, sugar, glucose, water, concentrated cherry juice, fruit and vegetable concentrates, acidity regulator: citric acid (E330), Limoncello flavouring.
AVERAGE NUTRITIONAL VALUES PER 100 g:• Energy: 1106 kJ / 264 kcal• Fat: 0 gof which saturated: 0 g• Carbohydrates: 70 gof which sugars: 66.6 g• Fibre: 0.5 g• Protein: 0.2 g• Salt: 0.04 g